3 meats you should always order at Korean barbecue, according to a top Korean chef
Source: Business Insider ·
There's no shortage of options at a Korean barbecue restaurant. That's why we asked chef Samuel Kim to share his favorite cuts of meat.
From the source
Chef Samuel Kim shared the three types of meat you should always order at Korean barbecue.Courtesy of BaekjeongChef Samuel Kim shared the three types of meat you should order at Korean barbecue.Kim said brisket is the first meat you should eat at KBBQ.And don't skip pork — especially if pork jowl is on the menu.There's no shortage of protein choices at a Korean barbecue restaurant.Should you go for the brisket or the short rib? And what about pork?To help narrow down the selection, we asked chef Samuel Kim, who helped expand the Korean barbecue chain Baekjeong, to share his expertise.Kim already told us his favorite Korean barbecue dishes, including some underrated menu items. Now, he's revealing the meats you should always order — and how to cook them perfectly.Never skip brisketThe brisket at Baekjeong.Wonho Frank Lee/BaekjeongIf you're visiting a Korean barbecue restaurant for the first time, Kim recommends trying a combo on the menu to familiarize yourself with the offerings."If…
BestAIBroker analysis
- Finance-aware sentiment: neutral (+0.00 on a -1 to +1 scale).
- Event classification: OTHER.
- Market importance score: 29/100, weighting entity relevance, source credibility, multi-outlet coverage and recency.